GAS CHURRASCO GRILL GRESILVA GHPI GR20

RODIZIO LINE
The innovative system of GRESIVA Grills gives you tastier, healthier food.

Intense heat is thrown upwards and the food is sealed more quickly and retains all its juices, giving you succulent grilled food with its entire flavour intact. When the burners are working at maximum, the radiation plates reach a temperature of 850º within seconds, thus achieving the much sought-after intense heat without flames or charcoal. The heat is supplied by burners made up of ceramic radiation plates, which are arranged diagonally, in such a way as to provide enough heat for cooking, at the same time allowing fat and waste to fall without coming into contact with the heat source.

The big GRESILVA Multifunctional Rodizio GHPI GR20 efficiently meets the needs of large-scale cooking. It is the Grill par excellence for rodizio restaurants.

The GRESILVA Rodizio-style Grill is multifunctional. You can set it up with rotating spits and horizontal grids at the same time. This Rodizio-style Grill has twenty skewer sockets set out in three levels, and two flat grids for cooking sliced meat and other food. The GRESILVA Multifunctional Rodizio Grill is made in AISI 304 stainless steel throughout, for greater hygiene and easy cleaning. It has robust and extremely long-lasting ceramic plates.

Allows for simultaneous use of rotating
skewers and fixed grids
• 20 skewer sockets, set out in three galleries
• 2 horizontal grids to cook sliced meat
• With speed regulator