ELECTRIC OVEN ELOMA GENIUS MT 20-21
| CATEGORY: | ELECTRIC GASTRONOMY OVENS |
|---|
ELECTRIC OVEN ELOMA GENIUS MT 20-21
The German GENIUS in the kitchen.
MT technology for maximum digital control of the cooking process where adjusting the optimal cooking parameters becomes a breeze. With an easy, intuitive user interface, which can be adapted to the needs of each user, offering enormous flexibility in the way of cooking with 12 different preparation methods:
Steaming
Intensive steaming
Vario steaming
Convection
Combi-cooking
Low-temperature cooking
Delta-T cooking
Regenerating
Baking with steam injection
Holding
Proofing
Thawing
With automatic washing system for liquid detergents and tablets.
| WIDTH mm | 1310 |
| DEPTH mm | 1086 |
| HIGHT mm | 1925 |
| POWER ΚW | 68 |
| POWER SUPPLY V | 400 |
| CAPCITY MEALS | 500-700 |
| TRAY CAPACITY | 20 X GN2/1 |
| WEIGHT Kgr | 495 |
