MINI CONVECTION OVEN PORLANMAZ PMPF 4
CATEGORY: | ELCTRIC BAKERY OVENS |
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MINI CONVECTION OVEN PORLANMAZ PMPF 4
Mini convection oven is particularly suitable for baking of baking pastry products, gastronomy products and big or small bread. It is useful for confectioners, restaurants and hotels. Heat distribution on the product is obtained through the forced circulation of heated air, by means of fans. At the bottom of the oven there is a fermentation cabinet for the yeast having dough. This oven has a very good uniformity of baking and vaporizer placed inside the baking chamber. High quality insulation ensures energy saving.
Number of tray in each deck (dimensions of trays)
Electrical power for fermentation cabinet
Width (W) mm | 840 |
Length (L) mm | 600 |
Height (H) mm | 780 |
Number of tray pcs (cm) | 4 |
Dimensions of trays cm | 40x60 |
Distance between trays mm | 75 |
Electrical power kW | 6 |
Control system | Analogue or Digital |
Weight of oven (one deck) kg | 72 |