MOLD SUSHI MACHINE LUCKYENG LS-303

A compact, mold-type sushi machine with hygienic materials

It was developed for consumers who prioritize economic efficiency

01 Reduce thermal Conductivity
Special materials with low thermal conductivity address the issues of existing coated products by delaying the cooling rate of the rice
(Existing coating products have high thermal conductivity, causing rice to cool quickly and the rice grains to harden, significantly deteriorating the quality)
02 Use of hygienic materials
Made from high-quality, hygienic materials that prevent rice from sticking and ensure the coating does not peel off.
03 Compact size
Simple structure that can be installed in small spaces.
04 Easy disassembly and assembly
All parts in contact with rice can be easily disassembled and assembled without tools for easy cleaning.

Expected effect
Not only does it reduce labor costs, but it also offers various benefits such as increased productivity and improved quality.
Lucky Eng's automated food machines are growing in popularity with medium and large business due to the many benefits they bring.
01 Reducing labor costs
It is effective in reducing labor costs as the same amount of work can be performed with fewer personnel.
02 Increasing productivity and quality
It helps improve the quality as the machine consistently makes high-quality products as if it made by a professional.
03 Reducing labor intensity
It helps reduce labor intensity by increasing work efficiency.