SUSHI NIGIRI MACHINE LUCKYENG LSR-370 B

A sushi machine capable of producing sushi as if it were made by a skilled professional

You can arrange rice grains, molding and wasabi function

01 Keep the shape of rice grains
The shape of the rice grains is maintained through a molding method that involves lumping the grains together by hand
02 Preserved texture
Luckyeng's unique method for enhancing texture by optimizing air circulation between grains of rice
03 Thermal insulation on the hopper and roller plate
The thermal insulation in the hopper helps prevent rice from cooling off rapidly.
04 Small-size sushi molding
it can produce mini-sized sushi of 7g
05 Wasabi function
It can finely adjust the amount of wasabi and add it to the rice (powdered wasabi can also be used)
06 Customizable settings for users
Grain, length, compression, tightness and density can be adjusted as desired.
07 Easy touch interface (LED)
The intuitive touch system makes it easy for anyone to use without complexity.
08 Reduce maintenance costs
Domestic self-molding lowers repair costs and enables quick after-sales service
09 Easy disassembly and assembly
All parts in contact with rice can be easily disassembled and assembled without tools for easy cleaning
10 Compact size
Simple structure that can be installed in small spaces

Expected effect
Not only does it reduce labor costs, but it also offers various benefits such as increased productivity and improved quality.
Lucky Eng's automated food machines are growing in popularity with medium and large business due to the many benefits they bring.
01 Reducing labor costs
It is effective in reducing labor costs as the same amount of work can be performed with fewer personnel.
02 Increasing productivity and quality
It helps improve the quality as the machine consistently makes high-quality products as if it made by a professional.
03 Reducing labor intensity
It helps reduce labor intensity by increasing work efficiency.