DRY AGE FISH ZERNIKE KFSD PVB

Thanks to KLIMA FISH the best fish will no longer be the one just caught, but the ripened one: the ageing of the fish is in fact a process that softens the meat, intensifies the flavors and increases the juiciness, allowing to extract and enhance all the organoleptic characteristics of the fish which otherwise would be quite neutral.
All the quality of Made in Italy with patented solutions.

- Test center func_on
- Tropicalised and customized climate class 5 refrigerant group (2 indipendent groups on 1500 models) with Gas R290
- 7” touch screen display with icons
- White self-igni_ng led lights
- Internal air speed varia_on
- Horizontal and ver_cal air flow «patented»
- Dehumidifica_on
- Humidity and temperature probe
- USB door + micro SD
- Datalogger for HACCP
- 20 preset and customizable recipes
- Possibility to set 20 phases per each recipe
- Sani_zer «Oxigenklima»
- Alarm management
- Predisposed for direct discharge of evaporator condensa_on